33% African Plants at Risk of Extinction
According to a study published on Science Advances Magazine, the third of African flora species are threatened with extinction. Researchers are worried that another 30% of African land plants will….
According to a study published on Science Advances Magazine, the third of African flora species are threatened with extinction. Researchers are worried that another 30% of African land plants will….
Synthetic fertilizers are considered the largest human source of nitric oxide. Agricultural nitrous oxide emissions in the US account for nearly 80 percent of total human emissions of this gas…..
Thousands of endangered species around the world are on the brink of extinction. And human beings are bio-diversity’s greatest enemy: we’re responsible for the endangered status of 99% of at-risk….
Your favorite candle, which creates the warmth of your home and smells beautifully in all rooms, can have a negative impact on your health. While you relax and watch the….
Hunger on one side, surplus on the other. One part of the world is sick of lack of food, the other part has illness due to overeating. For many of….
Traditional Chinese Medicine (TCM) uses animal tissues, organs and bones to produce medicines for a wide range of health problems. The endangered rhinos are ones of many victims TCM. These….
Algae are widely used from the food industry to the construction industry. Scientists as well as diggers gradually find more and more applications of these simple photosynthesizing organisms. One of….
A new study shows that very sedentary children have a poorer heart function that is associated with cardiovascular disease in adults. Scientists highlight that children need more natural movement. Nordic….
The northern cliffs are empty. A few decades ago, the Norwegians could boast of rich seabird colonies. Today their cliffs offer a rather sad look. Food sources have dropped rapidly….
Nitrous oxide (NO2), an overlooked greenhouse gas, is stronger than carbon dioxide (CO2) or methane. In addition to bacteria, its important source is the human factor, from one-third to one-half….